Halal-Friendly Yaki Udon (Japanese stir-fried udon noodle)
Welcome to Nippon Spoon! Today, we’re making halal-friendly Japanese Yaki Udon. Yaki Udon is a Japanese stir-fried noodle dish made […]
How to Make Thinly Sliced Beef at Home (Halal-Friendly)
Welcome to Nippon Spoon! Today, I’m going to show you how to make thinly sliced beef at home. Thinly sliced
Halal-Friendly Teriyaki Chicken
Welcome to Nippon Spoon! Today, we’re making halal-friendly Japanese Teriyaki Chicken. Teriyaki Chicken is one of Japan’s most classic and
Halal-Friendly Miso Marinated Chicken
Welcome to Nippon Spoon! Today, we’re making halal-friendly Japanese Miso Marinated Chicken. This is a simple Japanese chicken recipe where
Halal-Friendly Japanese Soufflé Cheesecake
Welcome to Nippon Spoon! Today, we’re making a halal-friendly Japanese soufflé cheesecake. Japanese soufflé cheesecake is a light and fluffy
Halal-Friendly Ramen Eggs (Ajitama)
Welcome to Nippon Spoon! Today, we’re making halal-friendly ramen eggs — known as Ajitama in Japan. Ramen eggs are soft-boiled